Activities in Saint-Tropez

Enjoy an enchanting culinary experience at Salama, Saint-Tropez's must-visit Moroccan restaurant. Here, family-style Moroccan and Mediterranean cuisine is savored in a chic yet festive atmosphere, true to the spirit of the tropezian region. Set in a refined, oriental-inspired décor, let yourself be seduced by authentic dishes prepared exclusively with fresh produce: generous couscous, fragrant tajines and tasty mezzés. Each evening, two exceptional services immerse you in an elegant atmosphere where gastronomy and festivity blend harmoniously. Subdued lighting, lively music and refined cocktails make Salama the ideal place to extend the evening in a warm, sophisticated atmosphere.

It’s Mexico, and that’s no exaggeration. Here, disco balls replace pétanque balls, tequila outshines champagne, and tacos & nachos are devoured with bare hands. In a vibrant and lively atmosphere, people toast, chat, and revel in an electrifying setting where music invites you to dance until the early hours. Under the shimmering lights, the energy is contagious, turning every night into a unique experience filled with exotic flavors and an irresistible party vibe. A must-visit destination for those who love celebrating in style and spontaneity. The decor, a fusion of a modern hacienda and a trendy club, instantly immerses you in the essence of a true Mexican fiesta. There’s no room for boredom here: signature cocktails keep flowing, the music builds up, and the atmosphere becomes simply irresistible. Whether with friends or looking to meet new people, Pablõ guarantees unforgettable nights where good vibes are always in the air.

Les Caves du Roy, nestled within the emblematic Hôtel Byblos, is undoubtedly one of the most famous clubs in Saint-Tropez. Renowned for its festive and glamorous atmosphere, this is the ideal place to enjoy an evening in one of the most exclusive settings on the Côte d'Azur. From the moment you enter, you are immersed in a sophisticated and electrifying atmosphere, where twinkling lights and haunting music create an unparalleled sensory experience. The sumptuous decor and impeccable service add a touch of luxury to every moment spent here. The dance floor is the beating heart of the club, where world-renowned DJs mix the latest hits and timeless classics, ensuring a dynamic and exhilarating atmosphere throughout the night. Dance fans can get wild on the dance floor, while those who prefer a more relaxed evening can enjoy the comfortable lounge areas. The bar, meanwhile, offers a wide selection of refined cocktails and premium drinks, prepared by talented mixologists. Les Caves du Roy is also a favourite meeting place for celebrities and jet-setters from all over the world. It's not unusual to bump into film stars, famous musicians or influential personalities, adding an extra dose of exclusivity to the experience.

Noto, located on the vibrant Saint-Tropez harbor, offers a dining experience that combines elegance with the laid-back luxury of the Italian coast. The restaurant’s stunning waterfront location sets the stage for an unforgettable evening, with its view of the glittering yachts and waters of the Mediterranean. As you step into Noto, you are transported to a charming Italian villa patio, where the scent of olive trees mingles with the refreshing sea breeze, and the lavish decor features baroque fabrics and stylish Italian furniture. The atmosphere at Noto is vibrant and festive, where chic Mediterranean vibes meet the energy of the St. Tropez nightlife. Whether you’re enjoying a relaxed aperitif or indulging in a delicious Italian meal, the ambiance encourages celebration and connection. The restaurant's menu, a tribute to Italian culinary excellence, combines fresh, seasonal ingredients with creative dishes that capture the essence of Italy’s rich flavors. As the evening progresses, the mood transforms from a serene dining experience to a lively nightlife hub, perfect for mingling with friends and making new ones. The music fills the air, making Noto the ideal spot for an unforgettable evening in Saint-Tropez. Come for the food, stay for the fun, and create lasting memories in one of the most sought-after spots in the French Riviera!

NAŌ, located on the legendary Place des Lices in Saint-Tropez, is much more than just a restaurant; it's an immersive experience that blends Mediterranean elegance and Japanese influences in a festive and refined atmosphere. From the moment you arrive, you're welcomed into an enchanting setting where the lush greenery and plant world of the terrace create an oasis of serenity right in the middle of the hustle and bustle of the Tropez area. Every evening, NAŌ transforms into a vibrant place of celebration, enlivened by an eclectic programme of artists, musicians and DJs. Haunting music and live performances add a magical dimension to the experience, celebrating moments of happiness and shared carefree fun. Whether it's an intimate dinner or an evening with friends, NAŌ offers the perfect setting to savour joie de vivre à la mode tropézienne. The kitchen, meanwhile, is a veritable culinary voyage. NAŌ offers an exquisite selection of Mediterranean dishes subtly infused with Japanese touches, creating a symphony of flavours that will delight the most discerning palates. Each dish is prepared with care, using fresh, quality ingredients to deliver a sophisticated yet authentic dining experience. NAŌ in Saint-Tropez is an ideal destination for those looking to experience an unforgettable evening in a setting that is both festive and elegant. With its innovative cuisine, lively atmosphere and idyllic setting, NAŌ is the perfect place to celebrate life and create precious memories in the heart of Saint-Tropez.

L'Indie Beach has become a not-to-be-missed spot on Pampelonne beach. Chef Gaston invites you to discover a relaxed cuisine with an Argentinian flavour, with his unique Indie grill concept. His recipe: fresh produce, homemade dishes and live cooking to delight your senses. When the sand is still warm and the risk of sunburn has passed, Indie Beach welcomes you for aperitifs on the beach, in the colours of the setting sun, to party with your feet in the sand.

Bagatelle Saint-Tropez is a must for those looking for an unforgettable gastronomic and festive experience on the Côte d'Azur. Set in idyllic surroundings, this restaurant and club combines elegance, refinement and a playful atmosphere that attracts an international clientele. The setting is absolutely enchanting, with a chic yet relaxed decor that invites you to relax while surrounded by the natural beauty of Saint-Tropez. The tables are arranged to offer magnificent views, whether of the lush garden or the azure sea. In terms of cuisine, Bagatelle Saint-Tropez offers a menu inspired by Mediterranean flavours, using local and seasonal produce. The dishes are skilfully prepared and presented with an attention to detail that delights both the eye and the palate. The atmosphere changes throughout the day. Lunchtime is relaxed and convivial, while in the evening the place is transformed into a lively stage with live music and DJ sets that get diners dancing under the stars. Bagatelle Saint-Tropez is much more than just a restaurant; it's a true experience that combines haute cuisine with a sophisticated, festive atmosphere. Whether you're looking for a leisurely lunch or a memorable evening out, Bagatelle Saint-Tropez will exceed your expectations. An address not to be missed by epicureans and lovers of chic parties.

Le Quai Saint-Tropez is a leading address on the Côte d'Azur summer scene, renowned for its chic ambience and idyllic location on the port of Saint-Tropez. This restaurant and club offers a unique experience combining elegance, gastronomy and entertainment, attracting an international and sophisticated clientele. The setting at Le Quai is simply stunning. Located in the heart of the harbour, it offers spectacular views of the bustling port of Saint-Tropez. The decor is elegant and contemporary, with a warm and welcoming atmosphere that invites you to relax from the moment you arrive. The Quai Saint-Tropez menu is a celebration of Mediterranean and international flavours. Dishes are prepared with fresh, quality ingredients, and each plate is a demonstration of culinary creativity and excellence. Whether it's fresh seafood, tasty meats or inventive vegetarian dishes, Le Quai caters for all palates. The atmosphere changes throughout the day, from a relaxed lunch to a glamorous evening. In the evening, Le Quai transforms into a party venue, with live music and DJ performances keeping the atmosphere vibrant and lively. In addition, Le Quai offers a wide selection of refined cocktails and exquisite wines, perfect for pairing with food or simply enjoying a drink while admiring the sunset over the harbour.

L'Opéra Saint-Tropez is an emblematic venue on the Tropez party scene, offering a unique experience where gastronomy and entertainment meet in a luxurious setting. Located in the heart of Saint-Tropez, this restaurant-club attracts a cosmopolitan and discerning clientele in search of unforgettable moments. The setting at L'Opéra is sumptuous, combining elegance and extravagance. The interior decoration is refined, with artistic and theatrical touches that add a spectacular dimension to the atmosphere. The well-arranged tables offer a breathtaking view of the central stage, where artistic performances take place throughout the evening. In terms of cuisine, L'Opéra Saint-Tropez offers a sophisticated menu inspired by French and Mediterranean culinary traditions. Each dish is a work of art, prepared with high-quality ingredients and presented with impeccable aesthetics. The flavours are both bold and balanced, offering an exceptional taste experience. The atmosphere evolves throughout the night, from an elegant dinner to a lively evening with live entertainment, acrobatic performances and DJ sets that keep the energy high until the end of the night. L'Opéra Saint-Tropez is more than just a restaurant; it's a destination where every visit is a feast for the senses. Whether you're here for a romantic dinner, a special celebration or a night out with friends, L'Opéra guarantees an unrivalled experience combining fine dining, dazzling shows and an electric atmosphere.

Founded by Jean-Roch in 1998, the VIP Room has rapidly become a favourite haunt of celebrities and the world's most renowned house DJs. Set at the heart of a unique concept combining gastronomy and festivities, the VIP Room stands out as a real village within the village. It features an outdoor garden, live music and a bar offering a refined selection of cocktails. The La Gioia restaurant, run by Luana Belmondo, delights the palate with authentic Italian specialities prepared with fresh, quality ingredients. Upstairs, the OPA restaurant is a veritable temple of Greek gastronomy. Here, diners can enjoy a sirtaki atmosphere and take part in a plate-smashing festival, adding a fun and festive touch to the culinary experience. This unique atmosphere makes OPA a must in Saint-Tropez. This season, the VIP Room has been completely redesigned. The new dancefloor area has been redesigned to offer more fluidity and space for the dancers, while the DJ booth has been repositioned on the edge of the saloon for more direct interaction with the public. The sound system and lightshow have also been modernised, incorporating the latest technologies to create an immersive and dynamic atmosphere, maximising the good vibes and energy of the evenings.

Sénéquier has remained true to its family tradition and its Mediterranean values of authenticity, quality, pleasure and conviviality. On the red terrace of the famous ‘Rouge Sénéquier’, enjoy the sun, the warmth, the gastronomy, the spectacle... of the Mediterranean like nowhere else.

Experience Maison Revka Saint-Tropez, a refined destination blending gourmet cuisine and elegant living. Enjoy fresh summer flavors, signature cocktails, an open-air bar, and a luxurious boutique in the heart of the French Riviera.

La Renaissance in Saint-Tropez, an elegant restaurant offering simple, tasty and accessible cuisine. Family dishes take pride of place in this decor designed by Simon Porte Jacquemus

Originally from Normandy, Arnaud Donckele has found an enchanting setting in Saint-Tropez - a hotel under the pine trees, facing the sea. His Vague d'Or promises guests an exceptional experience every day! First and foremost, the food is worthy of many superlatives. Using the finest produce (vegetables from local market gardeners, fish and shellfish), Arnaud Donckele pays a magnificent tribute to these sun-drenched lands. Intoxicating combinations of flavours, perfect juices and sauces, meticulous work on textures... It's hard to remain insensitive in the face of such inspiration and exacting standards. One example is the now classic Tourton de légumes de Provence with Mediterranean lobster, one of the chef's favourite dishes, in which his entire cooking philosophy is freely expressed. If that doesn't get this Vague d'Or off to a flying start...

The Louis Vuitton restaurant in Saint-Tropez, set in the elegant surroundings of the White 1921 hotel, is offering an exceptional culinary experience this summer under the direction of Michelin-starred chef Arnaud Donckele and pastry chef Maxime Frédéric. The duo have revisited a menu combining savoury neo-gastronomy and authenticity, a veritable ode to lightness and pleasure, while incorporating Louis Vuitton's signature codes. Ideally located in the heart of the legendary Côte d'Azur village, the restaurant boasts a relaxed, warm and elegant decor. The orange and pink tiles, emblematic of the LV By The Pool summer collection, add a vibrant and sophisticated touch to the atmosphere. Designed as a multi-sensory experience, this is the perfect setting for the new culinary journey imagined by Arnaud Donckele and Maxime Frédéric. The menu celebrates Mediterranean flavours with dishes made from natural, local and seasonal produce. Each culinary creation is a true work of art, reflecting the passion and expertise of the chefs. The light, refined cuisine offers a palette of flavours that will delight the most demanding palates. The Louis Vuitton restaurant in Saint-Tropez is much more than just a restaurant. It is an unmissable gastronomic destination where the elegance of the House of Louis Vuitton blends perfectly with exceptional cuisine. Whether for a sunny lunch or a dinner under the stars, every visit promises to be a memorable moment of culinary pleasure and sophistication.

Beefbar Saint-Tropez is a must-see destination for lovers of meat and fine cuisine, in a pleasant setting.

The recently opened Mimosa in Saint-Tropez is a true culinary gem of Provençal and artisanal inspiration, between the Old Port and the orchards.

Cherry, located on the port of Saint-Tropez, is a refined atmosphere, an italian and american cuisine mixing in a beautiful harmony.

Perched on the terrace of the majestic Château de la Messardière, the Matsuhisa Saint-Tropez restaurant offers a unique culinary experience, orchestrated by the famous Chef Nobuyuki "Nobu" Matsuhisa. Offering a breathtaking view of the sublime Bay of Pampelonne, this panoramic restaurant wonderfully combines Japanese and Peruvian flavors.

Under the majestic plane trees on the terrace of the Hotel Byblos, the atmosphere is reminiscent of an Italian village piazzetta. The atmosphere is ‘Dolce Vita’, intimate and relaxed. Here, Alain Ducasse reinvents the success of Cucina in Paris, adapting it to the fashion of Saint-Tropez. The Byblos chef sublimates the flavours and products of Italian cuisine. The menu includes tasty ‘Antipasti’ such as bruschetta with octopus and caponata, and irresistible ‘Primi’ such as paccheri with beef cheek confit. Roman pizzas, generous and delicious, are a must. The pastas, particularly the linguine alle vongole, are a real treat. The new pastry chef, Geoffrey Turpin, will delight you with his ‘dolci’: tiramisu, chocolate pizza and affogato. The Cucina restaurant, housed in the legendary Le Byblos Saint-Tropez hotel, serves authentic, generous Italian cuisine. In a chic, friendly setting with a large glass kitchen and green walls, dishes such as pasta flambéed in a wheel of Parmesan cheese are for sharing. The terrace under the plane trees is the perfect place to enjoy authentic Neapolitan pizzas baked in a wood-fired oven. With Italian classics such as antipasti, charcuterie, vitello tonnato, red tuna ikejime a la plancha and veal escalope Milanese, Cucina offers an efficient menu in a chic, relaxed atmosphere. A true haven of peace in the heart of Saint-Tropez, where the essential pleasure lies in sharing a good meal in an exceptional setting.