CHALET SAUVAGE

At nearly 1800 meters above sea level, on the legendary Mandarines slope, Chalet Sauvage will delight ski enthusiasts looking for a special moment. With a spacious south-facing terrace and direct access to the ski lifts, Chalet Sauvagedraws inspiration from the traditional Savoyard farmhouses, offering a noble, authentic, and elegant style in harmony with the spirit of Megève.
The menu at Chalet Sauvage, created by the Michelin-starred chef and Meilleur Ouvrier de France Eric Frechon, showcases the finest local products. With warm and joyful hospitality, the festive spirit fills the vibrant atmosphere of Chalet Sauvage every afternoon. The combination of an exceptional setting, exquisite cuisine, and a lively, electrifying ambiance, all orchestrated by a team of DJs, singers, and performer-waiters, ensures an unforgettable experience.