COIN SAVOYARD

Le Coin Savoyard, a veritable institution since 1819, is a place where history and gastronomy meet to offer an exceptional culinary experience. Housed in a former coaching inn and village bistro, this hotel-restaurant offers breathtaking views of Mont Blanc, adding a majestic touch to your meal. The chef, a master of homemade dishes, offers traditional Savoyard cuisine with authentic local flavours. The menu is a real tribute to local cuisine, with emblematic dishes such as fondues aux cèpes, pierrade, tartiflette, raclettes, farcement, boîte chaude and crûtes au Beaufort et morilles. Each dish is prepared with care and passion, guaranteeing an explosion of flavour in every bite. In addition to these delights, Le Coin Savoyard offers a variety of daily specials, fresh salads, succulent grills, and a selection of homemade pastries to delight sweet tooths. The atmosphere is just as charming as the food. Nestling in an old renovated farmhouse, Le Coin Savoyard exudes an authentic and friendly atmosphere. The rustic décor, with its traditional touches and warm setting, invites you to relax and enjoy, making every meal a memorable one. In short, Le Coin Savoyard is a must for those wishing to discover or rediscover the richness of Savoyard cuisine in a historic and picturesque setting. Whether you're looking for a feast of local flavours or simply a welcoming place to enjoy a good meal, this establishment is sure to meet all your expectations.

Located in a 19th-century listed farmhouse, Signature offers breathtaking views of Mont-Blanc. The mountain-inspired decor, with wood paneling, lime-washed walls, and parquet floors, creates a warm and welcoming atmosphere. The restaurant serves traditional cuisine crafted by Florent Meyer, who worked alongside Emmanuel Renaut. Among the must-try dishes are the free-range chicken supreme with a delicious yellow wine sauce and the revisited tartiflette, a bold and indulgent appetizer that pays tribute to the local terroir. The warm welcome adds to the experience, providing an authentic and friendly atmosphere. It’s the perfect place to enjoy generous cuisine in an exceptional mountain setting.